PDA

**See This Page With Full Graphics, Pictures and Color!** CLICK HERE --> : Fried scallops ...

distortion9
12-24-2007, 04:04 PM
...dredge in egg wash before breading or no? I don't remember.
THE FEZ MAN
12-24-2007, 04:06 PM
oh if there fresh dont fry them. grill them, but yes you can egg wash, but if you do chill them for a while before frying, unless your using a tempora batter
distortion9
12-24-2007, 04:06 PM
Never mind...going with this minus rice.


PAN-FRIED SCALLOPS 1 1/2 lb. rinsed sea scallops
1/2 c. bread crumbs
1/4 tsp. salt
1/8 tsp. pepper
1/8 tsp. paprika
1/2 c. butter
2 c. cooked rice
1/4 c. white wine

Mix bread crumbs, salt, pepper, and paprika. Roll scallops thoroughly in bread crumb mixture.In a large skillet, heat butter until frothy. Add scallops and saute until lightly browned.
Gently remove scallops from skillet and arrange on bed of rice. Add wine to butter in skillet; boil gently while stirring for 1 minute. Pour over scallops.
THE FEZ MAN
12-24-2007, 04:08 PM
sounds good, im eating left over ham from yesterday, nothing special tonight. were passing on all festivity's
LiddyRules
12-24-2007, 04:09 PM
Now I'm starving. And want to buy scallops. But it's cold. And I'm lazy.
Sinn Fein
12-24-2007, 04:09 PM
No festivities for me either... Wife is working a double-shift and I am on-call. I put in 5 hours of work this morning.

Gotta do something later in terms of dinner... Hmm...
THE FEZ MAN
12-24-2007, 04:13 PM
good luck getting near a fish store today, the Italians and there feast of 7 fishes clogs up the parking lot next door to my shop so bad they have to hire police to direct traffic and control the fights
distortion9
12-24-2007, 04:13 PM
Thanks guys...Merry Christmas.
HummerTuesdays
12-24-2007, 04:28 PM
Sounds yummy! I'm hungry, but not eating for at least another hour & a half. Big Eve celebration at my dad's. :(
Razor Roman
10-22-2009, 04:16 PM
They have great scallops @ Basil T's in Tom's River... (mmmmmm)
chumpy
10-22-2009, 04:26 PM
Wow, that's bringing one back from the dead

Previous post 12-24-07 :icon_eek:
flyerfan116
10-22-2009, 04:28 PM
#1 who would fry scallops when you could just as easily broil them and wrap them in bacon?

#2 who would drum up an old thread for a cheap plug?
lockjaaaaww
10-22-2009, 04:30 PM
I think this belongs under wackbag mean cusine.
oandapartycock
10-22-2009, 04:32 PM
#1 who would fry scallops when you could just as easily broil them and wrap them in bacon?

http://www.wackbag.com/customavatars/avatar1799_50.gif

#2 who would drum up an old thread for a cheap plug?
http://www.wackbag.com/customavatars/avatar1799_50.gif

I think this belongs under wackbag mean cusine.
I'm on it.

http://www.fantastic-plastic.com/DeLorean%20Time%20Machine.jpg